Product Name: Green Moong Dal
Type: Whole Pulse
Color: Green
Size: Small to medium size beans
Moisture: Maximum 12 percent
Purity: 98 percent to 99 percent
Admixture: Maximum 1 percent
Broken Grains: Maximum 2 percent
Foreign Matter: Maximum 1 percent
Shelf Life: 12 months
Packaging: Available in 1 kg 5 kg 25 kg 50 kg bags
Use: Cooking sprouting making dal and soups
Nutritional Value per 100g:
Protein: Approx 24g
Carbohydrate: Approx 60g
Fat: Approx 1g
Fiber: Approx 8g
Rich in vitamins and minerals like iron potassium magnesium