Indian Lentils

Black Gram Dal

  • Color:Black
  • Cultivation Type:Organic
  • Origin:India
  • Physical Form:Whole
  • Pulse Style:Fresh
  • Shelf Life:6-12 Months
  • Supply Ability:5000 Per Month

Masoor Dal

  • Color:Other, Red
  • Cultivation Type:Organic
  • Origin:India
  • Physical Form:Whole
  • Pulse Style:Fresh
  • Shelf Life:6-12 Months
  • Supply Ability:5000 Per Month

Green Moong Dal

Product Name: Green Moong Dal Type: Whole Pulse Color: Green Size: Small to medium size beans Moisture: Maximum 12 percent Purity: 98 percent to 99 percent Admixture: Maximum 1 percent Broken Grains: Maximum 2 percent Foreign Matter: Maximum 1 percent Shelf Life: 12 months Packaging: Available in 1 kg 5 kg 25 kg 50 kg bags Use: Cooking sprouting making dal and soups Nutritional Value per 100g: Protein: Approx 24g Carbohydrate: Approx 60g Fat: Approx 1g Fiber: Approx 8g Rich in vitamins and minerals like iron potassium magnesium
Price: 120 INR/Kilograms
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